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The Ultimate Fresh Guacamole Recipe
This classic guacamole is simple, fresh, and bursting with flavor! Made with ripe avocados, zesty lime, and a touch of spice, it's the perfect dip for any occasion.
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Course:
Appetizer, Snack
Cuisine:
Mexican
Keyword:
Guacamole Recipe
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
3
Calories:
185
kcal
Ingredients
3
ripe avocados
½
small yellow onion, finely diced
2
Roma tomatoes, diced
3
tbsp
fresh cilantro, finely chopped
1
alapeño, seeds removed and finely diced
2
garlic cloves, minced
1
lime, juiced
½
tsp
sea salt
Instructions
Prepare the Avocados:
Slice each avocado in half, remove the pit, and scoop the flesh into a mixing bowl
Mash to Your Liking:
Using a fork, mash the avocados to your preferred texture—chunky or smooth.
Mix Everything Together:
Add the diced onion, tomatoes, cilantro, jalapeño, garlic, lime juice, and salt. Stir until well combined.
Taste & Adjust:
Taste your guacamole and add extra salt or lime juice if needed.
Serve & Enjoy:
Serve immediately with tortilla chips or your favorite dipping snacks.
Nutrition
Calories:
185
kcal
|
Carbohydrates:
13
g
|
Protein:
3
g
|
Fat:
16
g
|
Saturated Fat:
3
g
|
Sodium:
306
mg
|
Fiber:
8
g
|
Sugar:
1
g
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